Jan in de Zak
Jan in de zak Plum Duff 200 grams flour package dry yeast 1 cup lukewarm milk 50 grams currants 50 grams candied peel 2 tbsp almond slivers 1 lemon pinch of salt red currant or other fruit sauce Put the flour in a deep bowl. Prepare the yeast as per instructions and mix it with … Read moreJan in de Zak